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Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market (Field Guide To...)
Feature: ... ISBN13: 9781594740824; Condition: NEW; Notes: Brand New from Publisher. No Remainder Mark.; <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a> ...more
Customer Reviews — [1] Rating: 5 Date: 2009-08-30 Summary: Herbs ... This book on herbs is very well written and complete. It makes good reading as it is entertaining as well as informative. I highly recommend this book, even if you have others on the same subject.............DFW ...more
[2] Rating: 4 Date: 2008-12-17 Summary: Fields Guide to Herbs & Spices ... This is a very helpful book, I've used it so much already, even shared it with friends who are going to purchase it... ...more
Editorial Reviews — ... Product Description | Herbs and spices make everything taste better but can you tell your thyme from your sage? Do you know the difference between dill and rosemary? Where can you find hyssop or rose geranium? Field Guide to Herbs & Spices is here to help. With color photographs of more than 200 different international seasonings, you'll soon be flavoring your dishes like a pro. Award-winning chef Aliza Green shows the basic history of these spices (saffron used to be worth more than gold!), its season (if...more
Poultry Seasoning (7.5 Oz Gross, 6.2 Oz Net)
Editorial Reviews — ... Product Description | Camerons SFPS Rubs and seasonings are available for salmon/trout, poultry, elk, venison, steak, game and an All Purpose Blend. After a long day of hunting, make your delicious meal even better with some good ol'fashioned seasonings! Yummy! Features: -6.2oz of seasonings . -Perfect for poultry!....more